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TRY THIS! Simple DIY taco seasoning!


In our household, we tend to have tacos/burritos on a fairly regular basis. Probably once every two weeks. It's a quick and easy meal when rushed to get something on the table.

I don't mind the prepackaged taco seasoning, though it can be quite salty, but prefer to create my own out of ingredients that most people have in their spice cupboard anyway.

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Ingredients:

- 1 tbsp of chili powder

- 1/4 tsp of black pepper

- 1 tsp of sea salt or pink Himalayan salt (option to use seasoning salt as well, for more added flavour)

- 1.5 tsp of garlic powder (alternatively...you can add half a tsp of garlic powder to the taco seasoning mix and one clove of crushed garlic to the meat just as you're finishing up the cooking process. Or if you're a garlic lover like myself, feel free to add more cloves of garlic to the mix!)

- 1 tsp of ground cumin

- 1 tsp of onion powder (there is also the option to add half a tsp of onion powder to the dry mix, chop up 1/4 cup of onion of your choice and add it to the meat a few minutes before you take it off of the stove.)

- 1 tsp of dried oregano

- 1/4 tsp of paprika

- 1 dash of cayenne pepper to taste

Mix the dry ingredients together and add to the meat just a few minutes before you're about to remove it from the heat.

Enjoy!

xo

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